Here is another no-brainer for the discipline-challenged. According to this source, researchers at Harvard University released late last month “a major study” investigating the influence of behavior on longevity. They used lifestyle questionnaires and medical records from 123,000 volunteers to understand how much longer people could live if they made some simple adjustments to their lifestyle.
The dramatic headline read: Five Habits That Can Add More Than a Decade to Your Life.” That is an announcement sure to capture attention, especially for people looking for the easy answer, the magic bullet, to ensure longevity. In this era of fads and gurus one is tempted to suspect such a new discovery would be about a vegan diet, avoiding processed foods with their additives and preservatives, eating only local or organic produce, going gluten-free and shunning the GMOs and fast food, drinking only bottled water instead of tap water or discarding the artificial sweeteners – and don’t forget the periodic detox. These are the so-called secrets we hear about daily, the warnings we hear about on the news, fears that advertisers pick up on in their promotions and food packaging. Surely a high-profile study from Harvard with a very large sample size would be able to validate at least some of these popular beliefs about healthy lifestyles.
Actually what they came up with in 2018, they could have easily come up with in 2008 or 1998. As a matter of fact, except for some of the wording, this was common knowledge in 1968!
Here it is, straight from the article: “The five healthy habits were defined as not smoking; having a body mass index between 18.5 and 25; taking at least 30 minutes of moderate exercise a day, having no more than one 150ml glass of wine a day for women, or two for men; and having a diet rich in items such as fruit, vegetables and whole grains and low in red meat, saturated fats and sugar.”
Wow! Imagine that! If we don’t smoke, keep our weight down, drink alcohol only in moderation, exercise, and eat healthy foods, we have a better chance of living longer, even 10 years longer. Notice that the recommended foods were available 50 years ago, and they made no mention of the fad foods, special fruits (acai berries), super-foods (beet juice), or ancient Chinese secrets with a new one coming into vogue every year like the colors in a fashion magazine. Where is the mention of nutritional supplements that the majority of Americans pop every morning or evening?
It seems Harvard spent a good deal of time and energy confirming what we knew, or should have known, all along. No easy answers? What a disappointment!
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