Apropos of my essay last time on how we put too much faith in
the products that are sold with fancy scientific jargon and magic-sounding
ingredients, here are two examples from this week’s news.
The first is an article from the Journal of the American
Medical Association (JAMA) explaining a comparison of several different research
studies on the effectiveness of the various popular diets, the ones people love
to argue about with friends and neighbors as celebrities hype one or the other
on TV talk shows. After reviewing “59
eligible articles reporting 48 unique randomized trials (including 7286
individuals) and compared with no diet,” trials of such programs as Atkins,
Zone, Weight Watchers, Jenny Craig, and a few others, they found that low-fat
and low-carbohydrate diets were most effective but with little difference from
one plan to the next. The conclusion of
their research was that doctors should continue the “practice of recommending
any diet that a patient will adhere to in order to lose weight.” There is no magic in the diet itself. If there is any magic at all, it’s in the
discipline to stick to the diet – and you can’t buy that!
The second example made me laugh, until I remembered that,
for the reasons mentioned last time, many people take this seriously. It’s called “5 Foods That Keep You
Young.” The slide show and related
articles are crammed with those trigger words (shown in bold) that we hear
every day in health-related promotions.
For example, an “Avocado and Oat Facial mask” will “hydrate and exfoliate your
face” or use a “Red Wine Mask” for the wrinkles. Next for your face they offer pumpkin seeds
with “tons of zinc” to lock in
moisture and increase collagen
production. For our hair we need vitamins A and C, protein, omega-3 fatty
acids, and more zinc. Try some walnuts. Don’t forget your fingernails, which require iron, beta-carotene, folate,
and vitamin C from dark green vegetables.
Your eyes need plenty of lutein
and zeaxanthin. And to put a smile on that wrinkle-free face,
try some “endorphin-releasing foods
like chocolate and ice cream.”
There was once a day when people could eat well and keep
their weight down without mention of all these magical ingredients and programs. Then we discovered fast food, processed foods
and a sedentary lifestyle. Before long people
were eating unhealthy diets and being overweight. Now we act like victims of the clown, the
king and big business and expect to be rescued by science and technology. As part of this over-reaction we look to the
US government to dictate dos and don’ts for school menus. For many Americans an ordinary grocery store
is not good enough, and we spend billions of dollars on dietary supplements,
just in case. This is not how we managed
in the past.
The solution to this problem does not come from the
outside. All we really need is a little
discipline, critical thinking and perspective.
No comments:
Post a Comment
Click again on the title to add a comment