I have never been a big fan of bottled water. On several occasions I have pointed out that,
compared to the tap water in the vast majority of municipalities, bottled water
is no safer and far more expensive. In fact, bottled water, those brands that are not just tap water repackaged, is
inspected less often and less thoroughly than water delivered to our house in
pipes. Blind taste tests yield mixed
results.
The only advantage is the portability, which anyone can
duplicate by filling his or her own container with tap water.
So when this story about bottled water containing little
bits of plastic came on the news, it should have cheered me up. Instead I was skeptical.
The headline in Fortune reads: “Bottled Water You're
Drinking May Contain Tiny Particles of Plastic.” It goes on to tell of tests done by a group
called Orb Media at the State University of New York on more than 250 bottles
from 11 different brands, sold in nine countries. They found particles in more than 90 percent of some of the most popular
bottled water brands.
CBS News added that the average number of particles found was 10.4 per liter
meaning that people could easily ingest thousands of these particles each year.
The World Health Organization is looking into the problem. This makes it sound very scary, but at no
point in the report did CBS answer the obvious question about the danger of
ingesting tiny particles of plastic. Do
they just go through the system or do they hang around and cause major problems
later in life?
Fortune asked the same question: Is this a problem? No one’s really sure,
because there isn’t enough data on the health effects of ingesting plastic.” At this time health experts think most of the
micro-plastics pass through our systems.
It is possible that some very small particles may be absorbed into our
organs, such as the liver and kidneys, or that even the particles that pass
though may give off toxins along the way.
But not enough research has been done to confirm either of these
suspicions.
It
turns out the same organization has tested for and found micro-plastic,
invisible to the naked eye but detectable with a standard infrared microscope, in
tap water from different countries as well as in beer, honey, table salt and seafood. Sounds like they have an ax to
grind.
There is no rational explanation for the fascination
Americans have developed for bottled water over the recent past. It’s not taste, safety or purity. Fluoridated tap water is better for children’s
development. It’s not concern for the
environment since, given
that the majority are not recycled, the bottles themselves are a source of pollution. It may be a slight
convenience, but how does this justify the billions spent each year for a resource
that falls from the sky.
Critical
thinking cannot make sense of it. But I’d
rather people go on making bad decisions than to be frightened into making the wise choice by some half-baked new report spurred by an organization that clearly has an agenda to push.
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